Right your time's up, but there's time for one last meal with nothing off limits
When this was broadcast nationally amazingly over one third just wanted egg and chips, no starters, no sweet.
Right your time's up, but there's time for one last meal with nothing off limits
When this was broadcast nationally amazingly over one third just wanted egg and chips, no starters, no sweet.
"The owls are not what they seem"
Sea Bass with potatoes and vegetables and a nice Sauvignon to drink.
Nah - paella ( piella/ paiella / piaella - however its spelt - HELP !!! - just found a good reason to go for egg and chips....... ) is fantastic - and when its well made like the one I had in Ibiza you cant beat it....
YUM !!!!!!!!!! !!!!!!!!!! !!!!!!!!!! !!!!!!!!!! !!!!!!!!!! !!!!!!!!!! !!!!!!!!!&# 33;
( wheres the fat bloater emoticon ??? )
#YourStorm
Mr Brightside
All posts are based on the following:
I know what I'm talking about/ I'm having a stab in the dark
I'm bored/ You're an idiot and I'm poking you with sticks
Three Valleys, with onions and brown sauce.
Would you run a mile and six to get that Mo ?
A bottle of Bushmills and a Rib Eye steak
A full chinese banquet at my parents. Possibly a bottle of Kronenbourg or two to help wash it down.
You should not confuse your career with your life.
Beluga Caviar
Truffles
Crevettes with garlic and parsley
Turbot
The finest cheeseboard ever
Ginger Ice Cream from La Gavroche
Vintage Krug
Montrachet Leflaive
Romanee Conti 1985
Chateau Lafite 1961
Chateau D Yquem 1811
I'm torn between copious amounts of sushi at my favourite Japanese restaurant in London or a meal at what used to be my favourite traditional English restaurant, the labyrinthine Farringdon's underneath Holburn Viaduct, before it turned into a bog standard Indian restaurant.
Deep fried stilton with melon balls and a port sauce to start, Steak and Oyster Pie for main course, and (yes I know it's cheese and port overload) unlimited access to the stilton and port afterwards.
I don't have Ardross's class, but I know what I like and I like what I know.
Banned
Haagen Daas, any flavour, licked from the navels of Halle Berry, Britney Spears, Carmen Electra, Alyssa Milano, Jennifer Lopez and Angelina Jolie
second was fish and chips with a pint of Adnams Broadside or a pot of PG
B)
Banned
Who posted that ? Brian or Albert Steptoe ?
I can't fathom out why anyone would want Albert Steptoe for their last meal...
Oh aarold please ask that cameron diaz to take her top off - " here appropriate lecherous sticking out of chin is required
Is that entirely hygenic, Brian?Originally posted by BrianH@Oct 16 2004, 11:42 PM
Haagen Daas, any flavour, licked from the navels of Halle Berry, Britney Spears, Carmen Electra, Alyssa Milano, Jennifer Lopez and Angelina Jolie
And look out for navel piercings - you wouldn't want to lacerate your tongue inbetween golf bets.
Banned
Mam's steak and kidney, washed down with copious amounts of the black stuff.
Oh! and every pudding on the menu.
Is the restaurant taking bookings at the moment and how expensive is it?
Colin
Ah! but a man's reach should exceed his grasp......
Paella,of course,cooked by my mother!!!
Suny I had my last paella in Majorca (palma nova) with a lobster too.. it was absolutely brilliant and moorish....... and a bottle of their best wine to help it down........... bet your mothers is really tasty can I order? and can you deliver.......
[B]I once had a photographic memory which was never developed!! that's why I get such negative responses?[/B]
[B]I used to play the sex organ but now I'm restricted to a YAMAHA...:confused:[/B]
A peanut butter sarnie with pickled onion monster munch in the middle!